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Welcome to DiCamillo Bakery!
There is no cookie in our repertoire that speaks more directly to our Abruzzi roots that this classic, pressed-cookie of the Abruzzo. No home baker, from this region, is without their own version of this cookie. Our grandmother's original pizzelle iron hangs proudly in our Lewiston, New York store to this very day: a family icon of our baking history. Our pizzelle are flavored with whole Anise-seed, and are a pressed butter waffle-cookies. They are perfect with gelato and tea, coffee or sweet wine. A special summer treat is the “Pizzelle Ice-Cream Sandwich” made with two-pizzelles encasing soft vanilla custard.
Approximate Cookie Count: 10
Net Wt: 3 oz.
Dimensions: 7 1/2" x 5 1/8" x 2 1/2"
Nutritional & Ingredient Information