Saint Joseph is the patron saint of pastry chefs and this biscotti and cookie tray is a tribute to him. Delightfully arranged, in separate compartments, are nine varieties of our biscotti, shortbreads, cookies and cookie confections, approximately forty-four confections in all. This biscotti cookie mosaic is table-ready and is shipped in a sturdy box with a beautiful image of St Joseph on the lid and tied with a red ribbon (his traditional color).
Presented in a ribbon tied gift box.
Net Wt. 2 lbs. l Cookie Count 40
Hand arranged in a ribbon tied box are seven classic varieties of regional Italian cookies: Anise Pizzelles, Biscotti Sesame, Chocolate Dipped Biscotti Di Prato, Biscotti Di Vino, Triple Chocolate Biscotti Di Prato, Apricot Jam filled cookies and raspberry filled cookies and pastry. Presented in a clear gift box, ribbon tied with a note card.
Net Wt. 12 oz.
Count: 27 cookies
This assortment provides some of the classic ingredients that appear on all traditional Saint Joseph’s Day Tables. Biscotti Di Vino, Mariana sauce, Pasta, Pasta con sardine sauce, Anchovies, Capanota, Cuccidati ( Sicilian fig cookies), Tarallini, Italian Almond Confetti Candy, St. Joseph Bread
Ships USPS Priority Mail
These individually sized St. Joseph Breads are the perfect symbolic remembrance of this wonderful feast. Individually wrapped and on a rattan tray, this boxed set of 5 four ounce loaves is the perfect individual bread portion for your feast or just a great reminder of this incredible tradition.
Ships USPS Priority Mail
Net Wt. 1 lb. 9 oz.
DiCamillo Baking Co., Inc.
The only cookbook dedicated to Saint Joseph's Day - the table, the recipes, the symbols, the traditions. Celebrated for many generations, this lovely feast is in danger of extinction. Chef Mary Ann Giordano has gathered nearly 100 of the best Saint Joseph day table recipes, many from her own family's treasure trove, and added fascinating Saint Joseph's day lore and traditions. The result is a beautifully illustrated, unique book that celebrates a tradition that deserves to be preserved and cherished. Easy-to-follow recipes for favorites like sfinge, pasta con sarde, and carduni fritti, as well as a menu and a planning guide. Add your family favorites to the Giordano traditions, and keep this celebration alive for generations to come. Or simply enjoy preparing these luscious Sicilian dishes year-round!
Author: Mary Ann Giordano
Publication Date: 2012
Roland Anchovies are cleaned and packed in salt barrels for up to six months They are then filleted, trimmed for consistent size and packed in olive oil The product is not cooked; it is semi-conserved and will continue to cure in the tin.
Net Wt. 2 - 2 oz. cans
This is where biscotti and candy meet in a marriage made in Heaven! Our double-chocolate almond biscotti are chopped into nuggets, then combined with fresh caramel, formed into small clusters and covered in rich, dark chocolate. Arranged in separate compartments are fifteen individual clusters.
Handsomely packaged in a ribbon-tied chocolate box.
Net Wt. 7.5 oz.
Dimensions: 11" L x 7" W x 1" H
Our Saint Joseph’s Assortment contains four of our classic biscotti and Italian cookies including: Anise Pizzelles, Bucellati Cuccidati, Chocolate Dipped Biscotti Di Prato and Biscotti Amaretti.
Ships UPS Ground
Net Wt. 1 lb. 2.75 oz.