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Welcome to DiCamillo Bakery!
Starting with our Scaletta bread-dough this tomato focaccia bread is proofed in our seasoned pans then liberally sprinkled with tomatoes, oil, herbs, spices, and salt and pepper. Made without cheese or sauce. Its simplicity is what makes it so good. A great addition to any bread basket and a special compliment with salads. We feel this focaccia bread with cherry tomatoes is actually at its best at room temperature but certainly can be heated.
No sugar, no preservatives! Can be frozen for up to six months.