The most famous of all Italian Christmas cakes, this Piedmontese panettone is loaded with raisins and candied fruit. Airy and sweetly fragrant, with a baked-on hazelnut and almond icing, it is one of the triumphs of the Italian baker!
Net Wt. 1 lb. 10.5 oz.
Dimensions: 9.5" L x 9.5" W x 6" H