This delicate cream of artichoke sauce is an excellent seasoning on spaghetti and other
pastas. It is also ideal for the preparation of tasty starters on small slices of toasted bread.
It is a fine seasoning with white meats. One jar is sufficient for one pound of pasta and is best not reheated: just add from the jar to your freshly-cooked pasta.
Net wt 6.35 oz (180g)
Imported from Italy