Fresh Baked
3 loaves of our original handmade Italian Curly Bread, fully baked. Our fresh baked bread only ships out on Mondays and Tuesdays to ensure freshness. Net Wt. 2 #'s 10 oz. Regular price: $39.95 Sale price: $37.95 | 4 loaves of our 27-oz. double Italian Curly Bread, fully baked. Our fresh baked bread only ships out on Mondays and Tuesdays to ensure freshness. Net Wt. 6 #'s 12 oz. $77.75 |
3 par-baked loaves of our original handmade Italian Curly Bread (14 oz.loaf). Our fresh baked bread only ships out on Mondays and Tuesdays to ensure freshness. $39.95 | A Western New York Tradition. Two (2) Dozen Peanut Sticks individually wrapped to ensure freshness.
Price includes 2nd Day shipping.
Our fresh donuts only ship out on Mondays and Tuesdays to ensure freshness. $44.95 |
For our family, this ring shaped cake was an indispensable part of our Easter lunch. Wine,
egg, sugar, butter and wheat flour are joined in perfect harmony to develop this soft bread
like cake. Lightly flavored with whole anise seed, it is a wonderful accompaniment with
Easter frittata and savory meats. Cut in thick slices, laden with butter or marmalade, this is
one of the Di Camillo families rites of spring. Two 12 oz. ring loaves are individually wrapped
to ensure freshness. Seasonal Only - Coming Back Easter 2014 !! Ships USPS Priority Mail Net Wt. 1 lb. 8 oz. $27.99 | Italians celebrate with food and the Colomba Cake is the quintessential Italian Easter Cake.
This fragrant, fruit studded, dove shaped cake (Colomba means dove in Italian) is an
Italian rite of spring. The dove shape symbolizes the sign of peace and renewal. No traditional
Italian Easter meal would be without one.
Our Colomba Cake is made in our own bakery and is considered by many to be one of the
finest. The highly specialized procedure involved in making this cake is measured in days,
not hours. A two-day production is required before these beautiful bread like cakes are ready
to bake. This natural rising cake is made from a mother starter and fermented over two
days. It is this natural fermentation, which makes possible the miraculous keeping qualities
of this soft, sweet cake and make it one of the triumphs of the Italian bakers art. Seasonal Only - Be Back Easter 2014 Net Wt. 1 lb. 6.5 oz. $38.00 |
