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Double chocolate twice-baked almond studded biscotti. Made with cocoa and chocolate chips. $7.75 | Traditional, crisp twice-baked almond studded biscotti. Made without butter or shortening. $7.75 |
Traditional, crisp twice-baked almond studded biscotti drizzled in chocolate. Made with out butter or shortening $7.75 | Classic, intensely almond
macaroons, crisp, airy and made
without flour, shortening or butter.
Gluten Free. $7.75 |
Made with red wine, these slightly sweet sesame coated biscotti are unforgettable! Regular price: $7.75 Sale price: $6.75 | Moist, sweet & chewy with a buttery custard- like taste. For those who dream of the perfect macaroon, dream no more! $7.75 |
Walnut butter shortbread tender with a rich butter taste. $7.75 | Italian crisp bread. $7.75 |
A butter cornmeal like cookie that is often called the “polenta cookie”. $7.75 | Twice-baked chocolate almond biscotti enrobed in pure dark chocolate. Intensely chocolate for the chocolate connoisseur. $7.75 |
Anise seed flavored, pressed butter waffle cookies. An Italian family tradition. $7.75 | Crisp savory flat breads with olive oil, poppy seeds and black pepper topping. $7.75 |
Almond and glace’ cherry studded butter biscotti. Tender with a subtle almond taste. $7.75 | Made with real lemon zest. Refreshing, tender buttery double baked biscotti. $7.75 |
Tender anise seed scented on the inside, crisp sesame on the outside. $7.75 | Sicilian Fig & Nut Filled Cookie $7.75 |
Tender Italian Butter Vanilla Waters with Chocolate Chips $7.75 | Crisp Flat Bread made without sugar, butter or oil. $7.75 |
This hand packed sampling of biscotti and cookies contains anise pizzelles, chocolate biscotti, corn meal butter cookies, amaretti, and wine biscotti. Neatly arranged in an airtight clear container and offer an excellent value. $17.85 | This is a collection of what we feel are our four essential cookies and biscotti for any meal. Our hand made, fig filled "cucidati" are an absolute must for meal. A version of these cookies are a constant on any Italian -American cookie platter. Our filling is complex and delicious with nuts and orange peel enveloped in a tender cookie shell. Pizzelles were always the star of our family platters as they were a traditional cookie for our grandparents who all hailed from the Abruzzi region in Italy. We have added whole anise seed to this pressed waffle butter cookie. Biscotti Amaretti is the most famous Italian cookie of all. Made without flour or any added fat this almond macaroon is light, crunchy and intensely almond. Chocolate Dipped Biscotti Di Prato we feel are something of an invention our family has created. We have taken our award winning classic almond biscotti and floated and decorated them with premium French dark chocolate. They are deliciously balanced between the lean almond biscotti and the rich complex chocolate that decorate each one. $30.00 |
